Fried dough trends - consumption analysis and statistics 2024 report
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Fried Dough have increased by 18.52% over the past year
- 1.59% restaurants offer Fried Dough on their menus
- The fastest rising consumer need for Fried Dough is Snack
- The dominating diet for Fried Dough is Vegan
Trend performance of fried dough
Trend analysis over time and across social, menus and recipes
Trendline
Share of discussion
Share of discussion
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Fastest rising ingredients & flavors for fried dough
Top ingredients and flavors relating to fried dough that has grown in the past year
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Diets
The dietary references with fried dough over time
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Frequently asked questions about
Discover the insights that are most commonly searched for your query
Is Fried dough trending?
Fried dough is trending, with an increase of 18.52% in social discussions in the last year
Is Fried dough trending in restaurants?
Fried dough has increased in social conversations by 18.52 in the restaurant space and has a menu penetration of 1.59%
How many restaurants offer Fried dough on their menus?
There are 16776 restaurants currently offering Fried dough on their menu
What is the most popular recipe for Fried dough in 2024?
'Fried Dough Sticks (Youtiao/Quẩy)' is the most popular recipe for April 2024
What are the top trending ingredients & flavor pairings for Fried dough?
Lemonade, Chicken, Pizza, Soup, Pork are the most trending flavors pairings for Fried dough
Top Fried dough dishes in restaurants?
Most popular dishes in restaurant social discussions Croissant, Sundae, Flatbread, Gulab jamun, Gelato
What is the most trending diet for Fried dough?
Vegan is the most trending diet for Fried dough