Pork trends - consumption analysis and statistics 2024 report
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Pork have by over the past year
- restaurants offer Pork on their menus
- The fastest rising consumer need for Pork is
- The dominating diet for Pork is
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Trend performance of pork
Trend analysis over time and across social, menus and recipes
Monitor trend developments
Easily track popularity changes, sales statistics, industry trend analysis and trend developments
Diets
The dietary references with pork over time
Top ingredients and consumer claims
Top ingredients by popularity
Top claims shaping F&B trend
Pork Trends in 2024: Analysis and Insights for the Food Industry
Social conversations around pork have declined by 14.25% over the past year, though 76.12% of restaurants still offer pork on their menus. The demand for snack-based pork products is on the rise, and surprisingly, veganism has emerged as the dominating diet associated with the pork trend, indicating a growing market for plant-based pork alternatives.
Pork Snacks: A Rising Consumer Demand
As snack-related pork options grow in popularity, there is a significant opportunity for brands to innovate with both traditional and plant-based pork snacks that cater to evolving dietary preferences.
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