Pringles trend overview
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Pringles have by year-over-year
- of U.S. restaurants offer Pringles dishes on their menus
- The top consumer need driving Pringles consumption today is
- Pringles is the most dominant dietary adaptation
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Top ingredients by popularity
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Top claims shaping F&B trend
These top claims are shaping product launches and menu positioning in the Pringles space. Tastewise reveals these claims in context, helping you understand not just what’s trending. but why.
Pringles: A Snack with a Signature Shape
Pringles are a popular potato-based snack known for their unique stackable shape and crispy texture.
Unlike traditional potato chips, Pringles are made from a mixture of dried potatoes, flour, and seasonings, molded into their signature saddle shape.
Available in a variety of flavors—from classic Original to flavors like Sour Cream & Onion, BBQ, and Pizza—Pringles have become a snack staple worldwide.
Which Pringles flavor is the most popular?
The most popular Pringles flavor, based on statistics, tends to be Sour Cream & Onion.
This flavor consistently ranks highest in consumer surveys and sales data due to its perfect balance of tangy sour cream and savory onion.
How many Pringles are sold a year?
According to the Kellogg Company, which owns Pringles, approximately 2.3 billion cans of Pringles are sold each year worldwide. That amounts to around 67 cans being sold every second!
The popularity and widespread availability of Pringles have made it one of the top-selling snack brands in the world.
A Stacked Snack for Any Occasion
Pringles are packaged in a distinct cylindrical can, designed to protect the crisps and make them easy to stack and store.
Their convenient packaging and variety of flavors make them a go-to snack for parties, travel, or simply enjoying at home.
FAQ
What are Pringles made from?
Pringles are made from a mixture of dried potatoes, corn flour, wheat starch, and seasonings, which are then formed into their distinctive shape and baked or fried.
Are Pringles gluten-free?
Most Pringles are not gluten-free due to the wheat starch used in their recipe. However, there are gluten-free options available from other brands with similar textures.
Frequently Asked Questions
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Tastewise uncovers emerging trends and consumer preferences, allowing you to develop successful products and stay ahead of the competition. It helps you understand your audience better, enabling the creation of targeted marketing campaigns that resonate and increase brand awareness. It also optimizes foodservice sales by identifying high quality opportunities.
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Why does Tastewise stand out from its peers?
Tastewise stands out from other F&B platforms due to its unparalleled data depth and cutting-edge AI technology. We analyze trillions of data points across social media, eRetail, menus, and recipes, providing a comprehensive view of the food and beverage landscape that no other platform can match. Our AI is the most advanced in the industry, enabling us to extract actionable insights that drive innovation, marketing, and sales strategies.
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