Food & Beverage Industry Trends Highlights

Japanese popularity has changed by -8.12% over the past year. On average, Japanese is consumed 3 times every year. Market adoption for Japanese in restaurants is 14.38% and it is on 0.6% of recipes.

Japanese plating ideas from top restaurants

Most popular Japanese dishes in restaurants. August 2021 data
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Sapporo Sushi & Grill (Buena Park, California)
Cafe Sanuki (Spring Valley, Nevada)
Totoro (Ann Arbor, Michigan)
Mizu Sushi (Holland, Michigan)

Fastest rising Japanese pairings

The fastest rising ingredients, flavors, and drinks with Japanese. August 2021 data
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#1cake
27.95%
#2rice
16.90%
#3chicken
13.37%
#4fish
11.38%
#5tea
10.64%
#6sashimi
5.41%
#7coffee
1.58%
#8sushi
1.46%
#9sake
0.33%

Food Market Overview for Japanese

Japanese Growth Over Time

Monitor trends in Japanese related conversations over the past year. August 2021 Data
Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.250.50.7511.251.51.7522.25
  • Annual Growth

    Japanese consumption yearly growth rate
    -8.12%
  • Annual Consumption Frequency

    Japanese is consumed 3 times on average every year
    3
  • The percentage of the average American diet that Japanese represents. August 2021 data

    Market Adoption

  • The popularity of Japanese at home vs at restaurants. The dashed black line represents the breakdown of the industry average. August 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Japanese

    Popularity in Restaurants

    14.38%
    89,454 of 621,918 Restaurants
  • 0.6% of recipes have Japanese

    Popularity in Recipes

    0.6%
    28,631 of 4,735,453 Recipes

Product & Culinary Innovation Analysis

The upcoming food industry trends for Japanese. August 2021 data

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Japanese, as well as its fastest rising and falling ingredients. Broken down by food category. August 2021 data
Top prepared food Ingredients and Pairings
#1sushi
32.13%
#2soup
19.87%
#3ramen
16.55%
#4noodles
9.38%
#5sashimi
5.38%
Declining Ingredients and Pairings
#1eggplants salad
82.89%
#2pastry dough
75.67%
#3pumpkin pie
69.78%
#4gingerbread
66.18%
#5vanilla cookies
63.17%

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Japanese, as well as its fastest rising and falling ingredients. Broken down by food category. August 2021 data
Top raw ingredients Ingredients and Pairings