Burger trend overview
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Burger have by year-over-year
- of U.S. restaurants offer Burger dishes on their menus
- The top consumer need driving Burger consumption today is
- Burger is the most dominant dietary adaptation
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Burger Trend performance of
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Top ingredients by popularity
Use this data to refine recipes or inspire new formats for Burger that tap into functional needs or nostalgic comfort.
Top claims shaping F&B trend
These top claims are shaping product launches and menu positioning in the Burger space. Tastewise reveals these claims in context, helping you understand not just what’s trending. but why.
Burger Trends in 2024: Analysis and Insights for the Food Industry
Social conversations about burgers have decreased by 5.31% over the past year, but 41.49% of restaurants continue to feature burgers on their menus. The fastest-growing consumer need for burgers is snack-related, and veganism has become the leading diet, indicating a demand for plant-based burger alternatives.
Vegan-Friendly Burger Snacks: An Opportunity for Innovation
With the rise of snackable and plant-based burger options, brands have the chance to meet consumer demand by developing innovative vegan burgers that cater to both the snack and health-conscious markets.
FAQ
What are the main components of a burger?
A classic burger consists of a ground beef patty, typically served on a bun with toppings like lettuce, tomato, cheese, and condiments such as ketchup or mustard.
Can burgers be made with other meats or plant-based options?
Yes, burgers can be made from various meats such as chicken, turkey, and lamb, as well as plant-based options like veggie or vegan patties made from beans or soy.
How should burgers be cooked for optimal flavor and safety?
Burgers should be cooked to an internal temperature of 160°F (71°C) for ground beef to ensure food safety. Cooking methods include grilling, frying, or broiling, depending on preference.
Frequently Asked Questions
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What are the biggest food trends right now?
Current food trends include plant-based eating, functional foods for health and wellness, and viral flavors discovered through media platforms like TikTok. These trends are influencing recipes, restaurant menus, and at-home cooking across the world.
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Why should brands care about food trends?
Food trends reveal what your consumers care about. Monitoring them helps brands create relevant products, improve messaging, and stay ahead of changes in consumer behavior. This matters whether you’re managing a restaurant business, developing packaged foods, or launching a new product.
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How often do food trends change?
Food trends evolve constantly. Some trends in food gain traction over years, while others, like viral fast food recipes, can peak within weeks. Brands benefit from tools that track both enduring and short-term changes.
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How can I use food trends to grow my business?
Use trend data to inform what recipes you develop, what ingredients or claims you prioritize, and how you present your brand. Whether you’re creating a new product, updating a store display, or planning a media campaign, trends provide the insight you need to make strategic decisions.
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How does Tastewise’s trend data compare to traditional trend reports?
Traditional food trend reports offer static snapshots. Tastewise updates daily, tracking how foods perform across menus, media, and home cooking. This ensures brands always have the latest food trends at their fingertips.
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Can I track niche or regional food trends?
Yes. With Tastewise, brands can drill down into local preferences, whether it’s vegan ice cream in Brooklyn or spice-forward snacks in Texas. You can filter by diet, dish, occasion, or geography to find the insights that matter to your audience.
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Discover what's next for Burger, from rising flavor pairings to niche health claims. Use Insights to validate ideas, reduce guesswork, and turn insights into action. Export beautiful, data-backed reports in seconds and get your next innovation to market faster