Parsley Trends, Analytics and Statistics
Food & Beverage Industry Trends Highlights
Parsley plating ideas from top restaurants
Fastest rising Parsley pairings
| #1 | red wine | |
| #2 | fruit juice | |
| #3 | white wine | |
| #4 | olive oil | |
| #5 | olive | |
| #6 | broth | |
| #7 | soup | |
| #8 | garlic | |
| #9 | salad |
Percentage of restaurants that serve Parsley Popularity in Restaurants
10.26%67,282 of 655,584 RestaurantsPercentage of all Parsley recipes Popularity in Recipes
0.07%3,560 of 5,264,673 Recipes
Food Market Overview for Parsley
Parsley Growth Over Time
Annual Growth
Parsley consumption yearly growth rate-53.57%Annual Consumption Frequency
Parsley is consumed 2.15 times on average every year2.15
The percentage of the average American diet that Parsley represents. October 2021 data Market Adoption
The popularity of Parsley at home vs at restaurants. The dashed black line represents the breakdown of the industry average. October 2021 data Home vs Restaurant Consumption
- Eat In
- Market Avg.
- Eat Out
Percentage of restaurants that serve Parsley Popularity in Restaurants
10.26%67,282 of 655,584 Restaurants0.07% of recipes have Parsley Popularity in Recipes
0.07%3,560 of 5,264,673 Recipes
Product & Culinary Innovation Analysis
Most Popular raw ingredients Ingredients and Pairings
Declining Ingredients and Pairings | ||
| #1 | chard spinach | |
| #2 | chickpea tuna | |
| #3 | beyond beef | |
| #4 | hass avocado | |
| #5 | purple sweet potato | |