Food & Beverage Industry Trends Highlights

Parsley popularity has changed by -53.57% over the past year. On average, Parsley is consumed 2.15 times every year. Market adoption for Parsley in restaurants is 10.26% and it is on 0.07% of recipes.

Parsley plating ideas from top restaurants

Most popular Parsley dishes in restaurants. October 2021 data
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Longshot (Memphis, Tennessee)
B Sisters Cafe (Framingham, Massachusetts)
Fig&lilygarden (Morristown, New Jersey)
Lalou (New York, New York)

Fastest rising Parsley pairings

The fastest rising ingredients, flavors, and drinks with Parsley. October 2021 data
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#1red wine
21.10%
#2fruit juice
16.23%
#3white wine
14.30%
#4olive oil
9.85%
#5olive
8.99%
#6broth
8.48%
#7soup
4.32%
#8garlic
4.28%
#9salad
1.53%

Food Market Overview for Parsley

Parsley Growth Over Time

Monitor trends in Parsley related conversations over the past year. October 2021 Data
Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '21Apr '21May '21Jun '21Jul '21Aug '21Sep '21Oct '2100.0250.050.0750.10.1250.150.1750.20.2250.250.2750.3
  • Annual Growth

    Parsley consumption yearly growth rate
    -53.57%
  • Annual Consumption Frequency

    Parsley is consumed 2.15 times on average every year
    2.15

Product & Culinary Innovation Analysis

The upcoming food industry trends for Parsley. October 2021 data

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Parsley, as well as its fastest rising and falling ingredients. Broken down by food category. October 2021 data
Top raw ingredients Ingredients and Pairings
#1parsley
27.58%
#2garlic
14.35%
#3onion
10.26%
#4olive
8.95%
#5olive oil
8.12%
Trending Ingredients and Pairings
#1malted milk
#2green asparagus
#3eel
#4taco sauce
#5red rice
Declining Ingredients and Pairings
#1chard spinach
100%
#2chickpea tuna
100%
#3beyond beef
100%
#4hass avocado
100%
#5purple sweet potato
100%