Broth Trends, Analytics and Statistics

HighlightsOverviewInnovation AnalysisDiets & TraitsRestaurant Trends AnalysisHome Cooking

Food & Beverage Industry Trends Highlights

Broth popularity has changed by 3.5% over the past year. On average, Broth is consumed 1.94 times every year. Market adoption for Broth in restaurants is 13.09% and it is on 0.08% of recipes.

Broth plating ideas from top restaurants

Most popular Broth dishes in restaurants. September 2021 data See More
@tedxprada
Shabu-zen Allston (Boston, Massachusetts)
@emma_mcsquared
Phobar Chinatown (New York, New York)
@keithlo883
Mission Ave Bar And Grill (Oceanside, California)
@foodbohemian
Gourmet Noodle Bowl (Seattle, Washington)

Fastest rising Broth pairings

The fastest rising ingredients, flavors, and drinks with Broth. September 2021 data See More
#1fruit juice
23.58%
#2juice
17.99%
#3water
16.32%
#4onion
10.04%
#5garlic
8.30%
#6vegetable broth
5.14%
#7chicken
4.30%
#8chicken broth
4.02%
#9vegetable soup
3.59%

Food Market Overview for Broth

Broth Growth Over Time

Monitor trends in Broth related conversations over the past year. September 2021 Data
Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.050.10.150.20.250.30.350.4

  • Annual Growth

    Broth consumption yearly growth rate
    3.5%

  • Annual Consumption Frequency

    Broth is consumed 1.94 times on average every year
    1.94
  • The percentage of the average American diet that Broth represents. September 2021 data

    Market Adoption

  • The popularity of Broth at home vs at restaurants. The dashed black line represents the breakdown of the industry average. September 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Broth

    Popularity in Restaurants

    13.09%
    81,392 of 621,918 Restaurants
    RestaurantShabu-zen Allston
  • 0.08% of recipes have Broth

    Popularity in Recipes

    0.08%
    3,613 of 4,735,453 Recipes
    Top recipeBeef Bone Broth
See the full report

Product & Culinary Innovation Analysis

The upcoming food industry trends for Broth. September 2021 data

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Broth, as well as its fastest rising and falling ingredients. Broken down by food category. September 2021 data
Top prepared food Ingredients and Pairings
#1broth
32.36%
#2soup
32.36%
#3noodles
7.13%
#4chicken broth
5.18%
#5vegetable soup
4.93%
Trending Ingredients and Pairings
#1veal parmigiana
#2st. louis style ribs
#3chocolate fudge cake
#4soda bread
#5amatriciana pasta
Declining Ingredients and Pairings
#1english muffin
83.97%
#2salted pork
79.17%
#3sancocho
75.63%
#4veggie chili
73.22%
#5cheese quesadilla
70.99%
See more prepared food trends

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Broth, as well as its fastest rising and falling ingredients. Broken down by food category. September 2021 data
Top raw ingredients Ingredients and Pairings
#1chicken
13.91%