Tastewise Talks, a series of conversations between Tastewise CEO Alon Chen and insightful thought leaders in the food & beverage industry.
On October 25th, Alon chatted with Taylor Sokol, Strategic Partnerships at Impossible Foods, about all things sustainability - its role in the plant-based space, what it means for business bottom lines, and more.
When we talk about sustainability in 5 years, what will the focus be? What impact does sustainability have on consumer behavior? What does sustainability mean for business bottom lines?
We want to hear your thoughts! To continue the conversation on sustainability, write to us at email@example.com, and join us for our next Tastewise Talk online.