Food Waste and Sustainability

Group 34291
Nestle_d2abbcf93c
Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905
Nestle_d2abbcf93c
Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905

Food Waste and Sustainability

User responses 2,180,969
savory dishes
Category Savory Dishes
Survey Type Product Usage
country-flag
Market USA
Audience All audiences

Top Insight

  • Most respondents cook more at home than they eat out
  • Eating specific foods and cuisines is the main influence on food choices when eating out
  • The majority of respondents don’t apply strategies to reduce food waste
  • Most respondents don’t consider the nutritional content or the health impacts of their food consumption
1.

Which do one you tend to do more: eat out or cook at home?

Insight
81%
More than average
More consumers tend to cook at home over eating out
81.74%
Cook at Home
Eat out
18.26%
398,223
2.

What influences your food choices when eating out?

Insight
9X
More than average
Respondents are influenced by specific foods and cuisines than by convenience
91.75%
Specific foods/cuisines
Price
4.2%
12,417
Convenience
9.38%
27,717
Indulgence / Having fun
16.52%
48,834
Sharing with family or friends
16.68%
49,291
Celebration / special occasions
23.83%
70,451
3.

Do you use any strategies to reduce food waste at home?

Insight
-1%
More than average
Respondents use strategies to reduce food waste
99.15%
No
Yes
0.85%
17,321
4.

Do you consider sustainability when buying / consuming food and beverages?

Insight
7%
More than average
More respondents consider sustainability when buying or consuming food and beverages
92.34%
No
Yes
7.66%
167,142
5.

Do you consider the following when buying or consuming foods and beverages? Select all that apply

Insight
16%
More than average
Respondents consider local produce more than organic
39.18%
Local produce
Local produce
39.18%
53,409
Organic
33.75%
46,008
Natural
34.04%
46,408
Food Waste
13.75%
18,740
Recycling
5.14%
7,008
6.

Do you consider nutritional information when buying or consuming food?

Insight
9%
More than average
Respondents consider nutritional information when buying or consuming food
90.74%
No
Yes
9.26%
201,990
No
90.74%
1,978,979

Create your own free survey

Free Trial