Shape the Culinary Future with Tastewise Food Trends

Trends define consumer cravings and market success. Stay informed to innovate boldly and lead confidently.

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Campbells
Givaudan
KraftHeinz
PepsiCo
Accenture
Ardent Mills
Cargill
Conagra Brands
Ferrero
Flora Food Group EU
Kellanova UK
Kroger
Mars Food
McCormick & Company
Post Consumer Brands
Tetra Pak
Ventura Foods
Nestle
Campbells
Givaudan
KraftHeinz
PepsiCo

Latest food trends

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Biscuit trends

Biscuit Trends in 2024: Analysis and Insights for the Food Industry Social conversations around biscuits have decreased by 10.22% over the past year, with 41.38% of restaurants still offering biscuits on their menus. Snack-related biscuits are experiencing a rise in consumer demand, while veganism has become the…
Explore the biscuit trend
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Baked trends

Baked Trends in 2024: Analysis and Insights for the Food Industry Social conversations around baked goods have dropped by 15.47% over the past year, though 42.17% of restaurants continue to feature baked items on their menus. Snack-based baked options are the fastest-growing consumer need, with veganism dominating as the leading…
Explore the baked trend
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Butter trends

Butter Trends in 2024: Analysis and Insights Social conversations about butter decreased by 10.02% in 2024. However, 47.12% of restaurants still feature butter on their menus. The fastest-growing consumer need for butter is protein, and veganism surprisingly leads as the dominant diet, indicating growth in…
Explore the butter trend

Why Food Trends Matter

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Unearth motivations:

Trends reveal what drives consumers, enabling authentic connections.

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Innovate confidently:

Stay ahead with bold, trend-driven products that set industry benchmarks.

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Boost revenue:

Leverage trends to drive demand, premium pricing, and stronger brand loyalty.

Emerging food trends

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Functional food trends

The demand for functional foods continues to grow as consumers prioritize nutritional benefits such as immunity support, gut health, and energy enhancement. Key ingredients like matcha, lion’s mane, and probiotics are becoming more visible across recipes, retail products, and menus.

Explore the functional food trend
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Zero waste food trends

Interest in zero-waste cooking is gaining traction across multiple touchpoints, from social media to foodservice operations. Consumers are increasingly engaging with recipes and dining experiences that emphasize reduced food waste and full-ingredient usage.

Explore the zero waste trend
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Plant-based trends 2025

Plant-based consumption continues to expand across demographics and regions. The trend is evolving beyond alternative proteins, with increased focus on ingredient transparency, regional plant-forward cuisine, and innovation in both packaged goods and restaurant menus.

Explore the plant-based trend
How Brands Use Food Trends to Win (2)

How Brands Use Food Trends to Win

Food trends give brands a competitive edge when it comes to innovation, product development, and consumer engagement. By tapping into the latest food trends, whether it’s plant-based recipes, functional ingredients, or tiktok food trends, brands can create products that resonate with evolving tastes and values.

Restaurants use food trend data to update menus and enhance customer experiences. CPG companies develop packaging that reflects the most relevant health and wellness claims. Whether you’re building a new product or adjusting your messaging, understanding what people are eating, sharing, and cooking is key to capturing attention in the fast food and grocery store spaces.

Using real-time food trend information enables teams to respond faster, test smarter, and build community through shared food and drink experiences.

What Makes Tastewise Food Trends Different_ (1)

What Makes Tastewise Food Trends Different?

Unlike traditional trend reports that reflect what happened last quarter, Tastewise delivers live insights from billions of data points, spanning restaurant menus, social media content, and home cooking behaviors. You don’t just see what’s trending now; you get AI-powered forecasts of what’s coming next.

Tastewise helps brands make sense of fast-changing food and drink trends across categories, from ice cream to global flavors, and supports decision-making with clear, actionable information. Whether you’re a chef, a marketer, or a product developer, you’ll have the tools to move from trend discovery to execution.

Tastewise also provides tools that let users create recipes, test product ideas, and prioritize packaging claims, helping you go beyond insights to implementation.

FAQs About Food Trends

  1. 1

    What is Tastewise?

    Tastewise is an AI-powered platform designed for the food and beverage industry. It analyzes vast amounts of real-world consumer data to provide actionable insights, recommendations and content that drive innovation, marketing, and sales strategies.

  2. 2

    How can Tastewise help F&B companies reach their business goals?

    Tastewise uncovers emerging trends and consumer preferences, allowing you to develop successful products and stay ahead of the competition. It helps you understand your audience better, enabling the creation of targeted marketing campaigns that resonate and increase brand awareness. It also optimizes foodservice sales by identifying high quality opportunities.

  3. 2 (1)

    What is GenAI and how does it help companies innovate?

    GenAI, or Generative AI, empowers CPGs to innovate by analyzing vast amounts of market data to identify new product opportunities, create personalized marketing campaigns, optimize supply chains, enhance customer service through AI-powered chatbots, and even promote sustainability by identifying eco-friendly practices and designs. This versatile technology enables CPGs to gain a competitive advantage, improve customer satisfaction, and drive sustainable growth.

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