Nasturtium Chili Crisp

Nasturtium Chili Crisp is a spicy, flavorful condiment that can be used to add a kick to any dish. The main ingredients are nasturtium, chili, and garlic, which are all known for their strong flavors.

Nasturtium Chili Crisp Recipe
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Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905
AI Recipe

Nasturtium Chili Crisp

Nasturtium Chili Crisp is a spicy, flavorful condiment that can be used to add a kick to any dish. The main ingredients are nasturtium, chili, and garlic, which are all known for their strong flavors. The crisp texture comes from the frying process, which also enhances the flavors of the ingredients.

Serving size This recipe makes about 1 cup of chili crisp, which is enough for about 16 servings.
Duration This recipe takes about 30 minutes to prepare, with 10 minutes of active cooking and 20 minutes of non-active cooking.
Difficulty Easy
Nasturtium Chili Crisp Recipe

Ingredients

Instructions

  1. Wash and dry the nasturtium leaves.
  2. Finely chop the garlic.
  3. Heat the vegetable oil in a pan over medium heat.
  4. Add the garlic to the pan and fry until it is golden brown.
  5. Add the chili flakes to the pan and stir to combine.
  6. Add the nasturtium leaves to the pan and stir to combine.
  7. Continue to cook the mixture until the nasturtium leaves are crispy.
  8. Remove the pan from the heat and let the chili crisp cool before using.

Tip

For the best flavor, use fresh nasturtium leaves and high-quality chili flakes.