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Tastewise Talks, a series of conversations between Tastewise CEO Alon Chen and insightful thought leaders in the food & beverage industry.
On November 16th, Alon chatted with David Shaw, ESG Director, International Zone at Kraft Heinz, about sustainability, what it means for 2023, and the role food and beverage must play.
When we talk about sustainability in 5 years, what will the focus be? What's the role of Big Food in creating a food and beverage industry that's healthier for the planet? What impact does sustainability have on consumer behavior? What does sustainability mean for business bottom lines?
We want to hear your thoughts! To continue the conversation on sustainability, write to us at live@tastewise.io, and join us for our next Tastewise Talk online.
Sign up for our latest trend reports, as well as our most surprising and actionable discoveries.
By providing your email, you agree to receive periodic updates from Tastewise. We will never share your information. See our privacy policy and terms of service.