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IFMA 2025 Foodservice Trends Webinar
Tastewise's Director of Marketing Communications, Miriam Aniel Oved, and Director of Enterprise Accounts, Sam Newman, discuss the top trends for IFMA 2025.
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What you’ll learn
- Ingredient Versatility. 2025 sees consumers shifting focus to new, highly versatile flavors effective in savory and sweet dishes.
- Sustainability and Transparency in Wine. With a major push towards natural wines in recent years, how will the ethical and sustainability aspects of winemaking affect consumer tastes in 2025?
- Coffee Passport. Coffee flavors have always been international, but in 2025, they will enter new, exotic territories! Dive into the exciting new international flavors consumers look to add to their morning brew in 2025.
