Spicy Ranch Chilli Cheese Fries

This dish is a delightful twist on the classic chilli cheese fries, incorporating a spicy ranch seasoning to elevate the flavors. The combination of crispy fries, melted cheese, and a hint of spice makes it a perfect comfort food. It’s tailored for those who enjoy a bit of heat and a creamy texture in their meals.

Group 34291
Nestle_d2abbcf93c
Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905
Nestle_d2abbcf93c
Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905
AI Recipe

Spicy Ranch Chilli Cheese Fries

This dish is a delightful twist on the classic chilli cheese fries, incorporating a spicy ranch seasoning to elevate the flavors. The combination of crispy fries, melted cheese, and a hint of spice makes it a perfect comfort food. It’s tailored for those who enjoy a bit of heat and a creamy texture in their meals.

Serving size 4 People
Duration 60 Min
Difficulty medium
spicyranchchillicheesefries-chillicheesefries-wide

Ingredients

Instructions

  1. Preheat your oven to 200°C (392°F).
  2. Wash and cut the potatoes into thin strips to make fries.
  3. Toss the potato strips in olive oil, salt, and pepper.
  4. Spread the fries on a baking sheet and bake for 30-35 minutes until golden and crispy.
  5. While the fries are baking, grate the cheddar cheese and set aside.
  6. In a saucepan, melt the nacho cheese over low heat, stirring occasionally.
  7. Once the fries are done, remove them from the oven and sprinkle the grated cheddar cheese on top.
  8. Drizzle the melted nacho cheese over the fries.
  9. Sprinkle the ranch seasoning and green chili evenly over the cheese-covered fries.
  10. Return the fries to the oven for an additional 5 minutes to melt the cheese completely.
  11. Serve hot and enjoy your Spicy Ranch Chilli Cheese Fries!

Tip

For extra crispiness, soak the cut potatoes in cold water for 30 minutes before baking. This helps remove excess starch, resulting in crispier fries.