Berry Bliss Vegan Waffles

Ingredients

• 1 cup (120g) all-purpose flour
• 1 tbsp (12g) baking powder
• 1 tbsp (15g) sugar
• 1/4 tsp (1.5g) salt
• 1 cup (240ml) almond milk
• 2 tbsp (30ml) vegetable oil
• 1 tsp (5ml) vanilla extract
• 1 cup (150g) mixed berries (blueberries, strawberries, raspberries)
• 2 tbsp (30ml) maple syrup

Instructions

1. Preheat your waffle iron according to the manufacturer's instructions.
2. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
3. In a separate bowl, mix the almond milk, vegetable oil, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Lightly grease the waffle iron with a small amount of vegetable oil.
6. Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions until golden brown and crisp.
7. While the waffles are cooking, prepare the berry compote. In a small saucepan, combine the mixed berries and maple syrup. Cook over medium heat, stirring occasionally, until the berries have softened and the mixture has thickened, about 5-7 minutes.
8. Serve the waffles warm, topped with the berry compote.

Tip

Side Dish Suggestion

A great side dish to complement these waffles would be a fresh fruit salad. This adds a refreshing and healthy element to the meal, making it perfect for a balanced breakfast.