Dumpling trends - consumption analysis and statistics 2025 report
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Dumpling have by over the past year
- restaurants offer Dumpling on their menus
- The fastest rising consumer need for Dumpling is
- The dominating diet for Dumpling is
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Trend performance of dumpling
Trend analysis over time and across social, menus and recipes
Monitor trend developments
Easily track popularity changes, sales statistics, industry trend analysis and trend developments
Diets
The dietary references with dumpling over time
Top ingredients and consumer claims
Top ingredients by popularity
Top claims shaping F&B trend
Dumpling Trends 2024: A Global Vegan Snack
While social conversations about dumplings have dropped by 6.65%, this dish remains a popular snack on 16.71% of restaurant menus. Known for its versatility, dumplings are a favored choice for vegan diets, offering both savory and plant-based fillings that satisfy various consumer preferences.
Trending Dumpling Ingredients
Popular dumpling fillings like chicken, pork, and rice are driving demand, especially in Asian-inspired cuisine. Vegan-friendly alternatives with ingredients like mushrooms, garlic, and onion are becoming increasingly popular as plant-based diets continue to rise.
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Tastewise stands out from other F&B platforms due to its unparalleled data depth and cutting-edge AI technology. We analyze trillions of data points across social media, eRetail, menus, and recipes, providing a comprehensive view of the food and beverage landscape that no other platform can match. Our AI is the most advanced in the industry, enabling us to extract actionable insights that drive innovation, marketing, and sales strategies.
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