Consumer Preferences for Plant-Based Cheese Dips
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Consumer Preferences for Plant-Based Cheese Dips
User responses
30,341
Survey Type
Product Innovation
Audience
All Audiences
Top Insight
- Homemade is the most popular experience associated with plant-based nacho cheese dips
- High Protein is the most popular fastest-growing nutritional clalim that respondents search for in plant-based nacho cheese dips
- Sweet is the most popular flavor for plant-based cheese dips
1.
What is the most popular experience that you are looking for when consuming your plant-based cheese dip?
Insight
2.9X
More than average
homemade is paired with plant-based nacho cheese dips than fun
41.41%
Homemade
Homemade
41.41%
9,077
Easy
32.92%
7,217
Fresh
38.56%
8,454
Fun
14.08%
3,086
Quick
12.25%
2,686
2.
What are the most popular dietary claims for plant-based cheese dip?
Insight
47%
More than average
respondents said that gluten free is the most popular dietary claim for plant-based cheese dips
47.64%
Gluten Free
Dairy Free
25.53%
1,081
Gluten Free
47.64%
2,017
Low Carb
28.29%
1,198
Soy Free
2.69%
114
Nut Free
4.02%
170
Keto
33.96%
1,438
3.
What are the most popular nutritional claims for plant-based cheese dip?
Insight
8.5X
More than average
respondents look for high protein than hormone-free
81.45%
Carbohydrates
High protein
22.9%
564
Carbohydrates
81.45%
2,006
No artificial flavors
1.79%
44
No Artificial Colors
0.93%
23
Hormone Health
2.64%
65
4.
What are the most popular flavors you're looking for in plant-based cheese dips?
Insight
46%
More than average
respondents said that sweet is the most popular flavor associated with plant-based cheese dips
46.94%
Sweet
Spicy
34.79%
5,882
Sweet
46.94%
7,937
Salty
11.89%
2,010
Buttery
3.88%
656
Smoky
38.33%
6,480
5.
What is the highest growing experience that you are looking for when consuming your plant-based cheese dip?
Insight
45.6X
More than average
indulgent has grown than fresh for plant-based nacho cheese dips
26.38%
Indulgent
Indulgent
26.38%
1,632
Celebration
6.37%
1,143
Premium
1.83%
622
Fun
6.21%
1,416
Quick
2%
1,219
6.
What are the highest growing nutritional claims for plant-based cheese dip?
Insight
2.1X
More than average
iron has grown than healthy fat in plant-based cheese dips
12.93%
Protein
Protein
12.93%
1,063
Healthy Fat
5.62%
109
Iron
11.81%
46
Hormone Health
7.56%
30
7.
What are the highest growing flavors that you are looking for in plant-based cheese dips?
Insight
2.2 X
More than average
rich has grown than salty in plant-based cheese dips
35.45%
Zesty
Zesty
35.45%
170
Rich
18.98%
828
Salty
8.28%
940
Sweet
1.94%
3,603
Spicy
0.42%
2,677
8.
What cuisines are associated with cheese dip?
Insight
2.6X
More than average
mexican cuisine is paired with cheese dip than french cuisine
42.55%
American
American
42.55%
12,910
Mexican
41.98%
12,738
Italian
18.15%
5,508
French
15.72%
4,769
Indian
14.75%
4,474
9.
What cuisines are associated with plant-based cheese dip?
Insight
4.3X
More than average
respondents paired plant-based cheese dips with American cuisine than with Italian cuisine
65.82%
Mexican
Mexican
65.82%
880
Italian
9.35%
125
American
40.91%
547
Greek
4.79%
64
French
6.58%
88
10.
What do you pair with cheese dip?
Insight
3.2X
More than average
tortilla chips are paired with cheesy dips than with potato chips
52.65%
Pretzels
Pretzels
52.65%
4,783
Crackers
18%
1,635
Tortilla chips
23.05%
2,094
Potato chips
7.14%
649
Corn chips
8.18%
743
Pita Chips
3.16%
287
11.
What do you pair with plant-based cheese dip?
Insight
44%
More than average
respondents pair tortilla chips with plant-based cheese dips
44.91%
Tortilla chips
Tortilla chips
23.51%
67
Tortilla chips
44.91%
128
Pretzels
24.21%
69
Potato chips
6.32%
18
Corn chips
8.42%
24