Marinated Black Tomato Sensation

This dish highlights marinated black tomatoes, infused with balsamic vinegar, olive oil, and fresh cilantro for a vibrant, refreshing flavor. Ideal as a side or light appetizer, it’s simple yet impressive.

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Nestle_d2abbcf93c
Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905
AI Recipe

Marinated Black Tomato Sensation

This dish features marinated black tomatoes, a unique and flavorful twist on traditional tomato dishes. The tomatoes are marinated in a blend of balsamic vinegar, olive oil, and fresh cilantro, creating a vibrant and refreshing taste. Perfect as a side dish or a light appetizer, this recipe is sure to impress with its simplicity and depth of flavor.

Serving size 4 People
Duration 30 Min
Difficulty easy
BMTS

Ingredients

Instructions

  1. Wash and slice the black tomatoes into thin rounds.
  2. In a bowl, mix the balsamic vinegar, olive oil, salt, and pepper to create the marinade.
  3. Finely chop the fresh cilantro and add it to the marinade.
  4. Place the tomato slices in a shallow dish and pour the marinade over them, ensuring all slices are well coated.
  5. Cover the dish and let it marinate in the refrigerator for at least 20 minutes.
  6. Serve the marinated black tomatoes chilled, garnished with additional fresh cilantro if desired.

Tip

For the best flavor, use the freshest black tomatoes you can find and allow them to marinate for at least 20 minutes to fully absorb the flavors of the marinade.

Side Dish Suggestion

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A great side dish to complement the Marinated Black Tomato Sensation would be a light and refreshing Lemon Basil Three Bean Salad. This salad’s zesty and fresh flavors will pair perfectly with the marinated tomatoes, enhancing the overall dining experience.