Colorful Berrylicious Cake
The Colourful Berrylicious Cake is a vibrant and delicious dessert that combines the sweetness of berries with the richness of cake. The cake is made from scratch, using fresh berries, sugar, and flour. The colorful aspect comes from the use of edible flowers and colorful icing, making it a visually appealing treat that’s perfect for celebrations or just to brighten up your day.
Colourful Berrylicious Cake
The Colourful Berrylicious Cake is a vibrant and delicious dessert that combines the sweetness of berries with the richness of cake. The cake is made from scratch, using fresh berries, sugar, and flour. The colorful aspect comes from the use of edible flowers and colorful icing, making it a visually appealing treat that’s perfect for celebrations or just to brighten up your day.
Ingredients
Instructions
- Preheat the oven to 180 degrees Celsius.
- In a bowl, mix the flour, sugar, and baking powder.
- In another bowl, beat the butter until it's creamy. Add the eggs one by one, beating well after each addition. Add the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Fold in the berries.
- Pour the batter into a greased cake tin and bake for 60 minutes.
- Let the cake cool completely.
- Mix the icing sugar with a little water to make the icing. Spread it over the cooled cake.
- Decorate the cake with edible flowers.
Tip
For the best results, use fresh, ripe berries for this recipe. They will give the cake a natural sweetness and vibrant color.