Tastewise in the News
We love food, technology and data, and we’re changing the food & beverage industry for the better.
FoodNavigator:
‘Artificial intelligence without great data is just artificial’: Generative AI that predicts what and how we eat unveiled
FoodDive:
Consumers want specific health and wellness benefits in their products in 2023, study finds
Food Business News:
Kraft Heinz executive says tradeoffs needed to reach sustainability goals
FoodNavigator:
Does sustainability drive purchase intent? ‘If you don’t have delicious and nutritious, you don’t get to play at the table’
Food Dive:
How Tastewise uses artificial intelligence to bridge the gap between consumers and food trends
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TheStreet:
Does the Pumpkin Spice Craze Start In August Now?
Food Navigator:
Gut support salad? Brain function soup? What the increasingly ‘sophisticated’ consumer wants from food and drink
Thrillist:
14 Adaptogen-Packed Snacks and Drinks You Should Try Right Now
GeekTime:
Using data to predict food and beverage trends
Food Navigator:
AI-powered real-time food intelligence provider expands into Germany and France after fund raise
Food Navigator:
‘Beyond the usual suspects’: Report scrapes social media to identify emerging trends
SheKnows:
The Food Trends That Will Be Huge in 2022
The Beet:
There Fast Food Chains Added Vegan Options to the Menu in 2021
Food Industry Executive:
Functional Foods, Sustainability Reflected in Top Food Trends for 2022 from Tastewise
