Maple syrup trends - consumption analysis and statistics 2024 report
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Maple syrup have by over the past year
- restaurants offer Maple syrup on their menus
- The fastest rising consumer need for Maple syrup is
- The dominating diet for Maple syrup is
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Trend performance of maple syrup
Trend analysis over time and across social, menus and recipes
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The dietary references with maple syrup over time
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Maple Syrup Trends – Consumption Analysis and Statistics 2024
Maple syrup, a beloved sweetener in North America, is facing a slight decline in social conversations, dropping by 19.03% over the past year. Despite this, maple syrup remains a menu staple, featured in 15.33% of restaurants. Its association with vegan diets and rising interest in protein-packed dishes ensures it continues to be a relevant ingredient in 2024.
A Versatile Sweetener for Modern Diets
Maple syrup’s role in plant-based and protein-forward dishes speaks to its adaptability beyond traditional breakfast use. With the demand for healthier, natural sweeteners rising, maple syrup’s presence in both sweet and savory contexts is expected to remain strong.
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