March 31, 2021

State of the Trend:Plant-based Food & Beverage

Tastewise fuels innovation for the world’s leading food & beverage brands by predicting how consumers cook, order, and eat. No guesswork, no outdated reports.

Our latest State of the Trend report explores the plant-based trends in 2021, backed by real-time data. Use this report to guide your product development and marketing strategies in the plant-based category.

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Plant-Based Report

Some of the questions this report explores:

What influence do immunity concerns have on today's food & beverage?
What draws consumers to plant-based seafood?
How do interests in health and sustainability influence each other?
What are the latest developments in plant-based dairy?