Instant coffee trend overview
Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs
Trend overview
- Social conversations about Instant coffee have by year-over-year
- of U.S. restaurants offer Instant coffee dishes on their menus
- The top consumer need driving Instant coffee consumption today is
- Instant coffee is the most dominant dietary adaptation
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Instant coffee Trend performance of
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Top ingredients by popularity
Use this data to refine recipes or inspire new formats for Instant coffee that tap into functional needs or nostalgic comfort.
Top claims shaping F&B trend
These top claims are shaping product launches and menu positioning in the Instant coffee space. Tastewise reveals these claims in context, helping you understand not just what’s trending. but why.
Instant Coffee: Quick and Convenient Brewing
Instant coffee is a popular type of coffee made from brewed coffee that has been dehydrated into a powder or granules. Known for its convenience, instant coffee dissolves easily in hot water, making it a favorite choice for those looking for a quick caffeine fix. It offers a range of flavor profiles depending on the brand and is available in various roasts.
A Time-Saving Coffee Solution
With its ease of preparation and long shelf life, instant coffee is ideal for busy mornings, travel, and camping, providing a fast way to enjoy a cup without needing coffee equipment.
FAQ
How is instant coffee made?
Instant coffee is made by brewing ground coffee beans and then dehydrating the brewed coffee into a concentrated powder or granules.
Does instant coffee contain less caffeine than brewed coffee?
Yes, instant coffee typically contains slightly less caffeine per cup than traditionally brewed coffee, though it varies by brand and type.
Frequently Asked Questions
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What are the biggest food trends right now?
Current food trends include plant-based eating, functional foods for health and wellness, and viral flavors discovered through media platforms like TikTok. These trends are influencing recipes, restaurant menus, and at-home cooking across the world.
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Why should brands care about food trends?
Food trends reveal what your consumers care about. Monitoring them helps brands create relevant products, improve messaging, and stay ahead of changes in consumer behavior. This matters whether you’re managing a restaurant business, developing packaged foods, or launching a new product.
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How often do food trends change?
Food trends evolve constantly. Some trends in food gain traction over years, while others, like viral fast food recipes, can peak within weeks. Brands benefit from tools that track both enduring and short-term changes.
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How can I use food trends to grow my business?
Use trend data to inform what recipes you develop, what ingredients or claims you prioritize, and how you present your brand. Whether you’re creating a new product, updating a store display, or planning a media campaign, trends provide the insight you need to make strategic decisions.
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How does Tastewise’s trend data compare to traditional trend reports?
Traditional food trend reports offer static snapshots. Tastewise updates daily, tracking how foods perform across menus, media, and home cooking. This ensures brands always have the latest food trends at their fingertips.
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Can I track niche or regional food trends?
Yes. With Tastewise, brands can drill down into local preferences, whether it’s vegan ice cream in Brooklyn or spice-forward snacks in Texas. You can filter by diet, dish, occasion, or geography to find the insights that matter to your audience.
Get free trend reports with Tastewise Insights
Discover what's next for Instant coffee, from rising flavor pairings to niche health claims. Use Insights to validate ideas, reduce guesswork, and turn insights into action. Export beautiful, data-backed reports in seconds and get your next innovation to market faster