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What is going on in the plant-based food & beverage space?

What is going on in the plant-based food & beverage space?

A bite-sized preview of the latest trends:

  • Personal health outweighs planetary health for the majority of plant-based eaters
  • Trending functional needs are intimately personal - the pandemic pushes consumers to seek healthcare from food
  • Plant-based dairy shines in restaurants, but consumers are craving meat

How can food and beverage industry players tap into these emerging trends -in July, 2020 and beyond? Download the full report for more.

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