This unique pizza combines the earthy flavors of mushroom salami with a sweet and spicy honey drizzle, creating a delightful balance of flavors. The base is a homemade pizza dough topped with a rich tomato sauce, mozzarella cheese, and fresh basil leaves. Perfect for those who enjoy a twist on traditional pizza.
AI Recipe
Mushroom Salami Pizza With Spicy Honey Drizzle
This unique pizza combines the earthy flavors of mushroom salami with a sweet and spicy honey drizzle, creating a delightful balance of flavors. The base is a homemade pizza dough topped with a rich tomato sauce, mozzarella cheese, and fresh basil leaves. Perfect for those who enjoy a twist on traditional pizza.
Serving size4 People
Duration90 Min
Difficultymedium
Potential Engagement2,297,924
Ingredients
Instructions
Combine flour, salt, yeast, and warm water in a bowl. Knead until smooth and elastic.
Cover the dough and let it rise for 1 hour in a warm place.
Blend San Marzano tomatoes, garlic, and salt until smooth to make the tomato sauce.
Mix honey with chili pepper flakes to create the spicy honey drizzle.
Preheat the oven to 220°C (428°F).
Roll out the dough on a floured surface to your desired thickness.
Spread the tomato sauce evenly over the dough.
Sprinkle mozzarella cheese over the sauce.
Add mushroom salami slices on top of the cheese.
Bake the pizza in the preheated oven for 15 minutes or until the crust is golden brown.
Remove from the oven and drizzle with spicy honey.
Garnish with fresh basil leaves before serving.
Tip
Ensure the dough is well-kneaded and allowed to rise properly for a light and airy crust.