Espresso Vanilla Delight is a rich and creamy dessert that combines the bold flavor of espresso with the smooth sweetness of vanilla. This dish is perfect for coffee lovers and those who enjoy a touch of indulgence. The combination of espresso and vanilla creates a harmonious balance that is both satisfying and delightful.
AI Recipe
Espresso Vanilla Delight
Espresso Vanilla Delight is a rich and creamy dessert that combines the bold flavor of espresso with the smooth sweetness of vanilla. This dish is perfect for coffee lovers and those who enjoy a touch of indulgence. The combination of espresso and vanilla creates a harmonious balance that is both satisfying and delightful.
Serving size4 People
Duration30 Min
Difficultymedium
Potential Engagement484,107
Ingredients
Instructions
Brew 240 ml (8 oz) of strong espresso and let it cool to room temperature.
In a saucepan, combine 240 ml (8 oz) of heavy cream and the seeds from one vanilla bean. Heat over medium heat until it begins to simmer, then remove from heat and let it steep for 10 minutes.
Strain the vanilla cream mixture to remove the vanilla bean seeds.
In a mixing bowl, combine the cooled espresso and vanilla cream mixture. Whisk until well combined.
Pour the mixture into serving glasses and refrigerate for at least 2 hours to set.
Serve chilled and enjoy your Espresso Vanilla Delight.
Tip
For the best flavor, use freshly brewed espresso and high-quality vanilla beans. Make sure to let the dessert chill thoroughly before serving to achieve the perfect texture.
