Pastry Dough Trends, Analytics and Statistics

HighlightsOverviewInnovation AnalysisDiets & TraitsRestaurant Trends AnalysisHome Cooking

Food & Beverage Industry Trends Highlights

Pastry Dough popularity has changed by 45.45% over the past year. On average, Pastry Dough is consumed 1.29 times every year. Market adoption for Pastry Dough in restaurants is 1.62% and it is on 0% of recipes.

Pastry Dough plating ideas from top restaurants

Most popular Pastry Dough dishes in restaurants. April 2021 data See More
@camilla.eats
Wild Eggs (St. Matthews, Kentucky)
@juliesfrench
Julie's French Pastries (Houston, Texas)
@random_yoga_teacher
Tomales Bakery (Tomales, California)
@brightbearbakery
Bright Bear Bakery + (Petaluma, California)

Fastest rising Pastry Dough pairings

The fastest rising ingredients, flavors, and drinks with Pastry Dough. April 2021 data See More
#1water
61.11%
#2tea
25.33%
#3coffee
16.54%
#4croissants
15.99%
#5croissant dough
14.57%
#6butter
10.21%
#7cheese
5.34%
#8pastry
0.88%
#9sugar
0.63%

Food Market Overview for Pastry Dough

Pastry Dough Growth Over Time

Monitor trends in Pastry Dough related conversations over the past year. April 2021 Data
Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.00250.0050.00750.010.0125

  • Annual Growth

    Pastry Dough consumption yearly growth rate
    45.45%

  • Annual Consumption Frequency

    Pastry Dough is consumed 1.29 times on average every year
    1.29
See the full report

Product & Culinary Innovation Analysis

The upcoming food industry trends for Pastry Dough. April 2021 data

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Pastry Dough, as well as its fastest rising and falling ingredients. Broken down by food category. April 2021 data
Top prepared food Ingredients and Pairings
#1pastry dough
27.47%
#2pastry
26.97%
#3croissants
9.06%
#4croissant dough
8.32%
#5puff pastry
8.11%
Trending Ingredients and Pairings
#1sweet potato tots
#2rainbow cake
#3alfredo pasta
#4marble cake
#5margherita pizza
Declining Ingredients and Pairings
#1hamburger
60.78%
#2french bread
60.78%
#3fried dough
52.57%
#4dumplings
46.68%
#5cupcake
46.33%
See more prepared food trends

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Pastry Dough, as well as its fastest rising and falling ingredients. Broken down by food category. April 2021 data
Top raw ingredients Ingredients and Pairings
#1cheese
15.7%
#2sugar
11.88%
#3butter
11.73%
#4cream
11.52%
#5berries
9.01%
Trending Ingredients and Pairings
#1tomato salsa
#2pineapple salsa
#3collard
#4russian dressing
#5kohlrabi
Declining Ingredients and Pairings
#1brie
72.99%
#2blackberries
72.44%
#3vinegar
69.1%
#4chives
68.62%
#5pickles
68.13%
See more raw ingredients trends

Most Popular beverages Ingredients and Pairings

Highlights the most popular beverages ingredients with Pastry Dough, as well as its fastest rising and falling ingredients. Broken down by food category. April 2021 data
Top beverages Ingredients and Pairings
#1coffee
25.3%
#2water
21.21%
#3juice
12.16%
#4tea
6.81%
#5fruit juice
6.81%
Trending Ingredients and Pairings
#1irish coffee
#2raspberry liqueur
#3light lager
#4pale lager
#5mango juice
Declining Ingredients and Pairings
#1soda
46.33%
#2red wine
44.88%
#3cider
43.35%
#4bourbon
34.21%
#5fruit juice
31.64%
See more beverages trends

Diets & Traits

Uncover the primary dietary motivations behind consumer preferences for Pastry Dough

Diets Over Time

The dietary references with Pastry Dough over time. April 2021 data
Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2101.252.53.7556.257.58.751011.2512.513.751516.2517.518.7520
  • nut free
  • grain free
  • vegan
  • lactose free

Most popular Pastry Dough related motivations

The leading motivations and claims consumers choose Pastry Dough compared to all other dishes. April 2021 data

  • snack

    6.65%

  • fitness

    3.13%

  • comfort

    2.55%
See more diets insights

Restaurant Trends Analysis

Pastry Dough adoption in the restaurant industry and pricing segmentation. April 2021 analysis

Pastry Dough Pricing Analysis

Track the average price of Pastry Dough dishes across all price tiers. April 2021 data
$4.57$5.58$4.15$13.84$5AVG$$$$$$$$$$

  • Restaurant Penetration

    1.62% of restaurants serve. April 2021 data
    1.62%

  • Foodservice Cuisine Penetration

    The cuisine that offers Pastry Dough the most. April 2021 data
    bakery
    26%

  • Restaurant Menu Analysis

    24371 of menu items containing Pastry Dough. April 2021 data
    24,371

  • Dish Count Per Menu

    The average number of Pastry Dough dishes found in menus. April 2021 data
    2.41

Most Popular Pastry Dough Dishes

Most popular Pastry Dough posts from restaurants. April 2021 data
@camilla.eats
Wild Eggs (St. Matthews, Kentucky)
@juliesfrench
Julie's French Pastries (Houston, Texas)
@random_yoga_teacher
Tomales Bakery (Tomales, California)
@brightbearbakery
Bright Bear Bakery + (Petaluma, California)
See competition analysis

Home Cooking

Discover Pastry Dough penetration in home cooking

Most Popular Recipes

The most notable variations of Pastry Dough recipes found online, and how they have performed over the past year. April 2021 data
How many online recipes exist for Pastry Dough. April 2021 data

Recipe Count

121
How many online recipes use Pastry Dough as an ingredient. April 2021 data

Used As Ingredient

6
See more cooking insights