Oat milk trend overview

Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs

Oat milk trend

Trend overview

  • Social conversations about Oat milk have by year-over-year
  • of U.S. restaurants offer Oat milk dishes on their menus
  • The top consumer need driving Oat milk consumption today is
  • Oat milk is the most dominant dietary adaptation

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Trusted by
Nestle
Campbells
Givaudan
KraftHeinz
PepsiCo
Nestle
Campbells
Givaudan
KraftHeinz
PepsiCo

Oat milk Trend performance of

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Top ingredients by popularity

Use this data to refine recipes or inspire new formats for Oat milk that tap into functional needs or nostalgic comfort.

Top claims shaping F&B trend

These top claims are shaping product launches and menu positioning in the Oat milk space. Tastewise reveals these claims in context, helping you understand not just what’s trending. but why.

Oat Milk: A Creamy, Plant-Based Alternative

A popular plant-based milk alternative made from oats and water, known for its creamy texture and mild flavor. It’s frequently used in coffee, smoothies, and baking, as it froths well and has a natural sweetness. It is often fortified with vitamins and minerals, making it a nutritious choice for those looking to reduce or eliminate dairy.

A Versatile Dairy-Free Option

This has become a go-to choice for people with dairy allergies, lactose intolerance, or those on plant-based diets. Its creamy consistency makes it a favorite for lattes and other coffee drinks.

FAQs about oat milk

01.What are the health benefits of oat milk?

It is often fortified with vitamins like B12, D, and calcium. It’s a good source of fiber, low in saturated fat, and typically has fewer calories than whole milk.

02.Can oat milk be used in cooking and baking?

Yes, its creamy texture and mild flavor make it suitable for cooking and baking as a dairy milk substitute in recipes.

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