Cottage Cheese Stuffed Bell Peppers

Cottage Cheese Stuffed Bell Peppers are a delightful and healthy dish that combines the creamy texture of cottage cheese with the vibrant flavors of bell peppers. This dish is perfect for a nutritious meal, offering a good balance of protein and vegetables. The bell peppers are stuffed with a mixture of cottage cheese, spinach, and tomatoes, making it a wholesome and satisfying option.

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Nestle_d2abbcf93c
Campbells_045f1019f5
Pepsi_c18b4571a3
Kraft_Heinz_886d23c26c
Givaudan_77eff91905
AI Recipe

Cottage Cheese Stuffed Bell Peppers

Cottage Cheese Stuffed Bell Peppers are a delightful and healthy dish that combines the creamy texture of cottage cheese with the vibrant flavors of bell peppers. This dish is perfect for a nutritious meal, offering a good balance of protein and vegetables. The bell peppers are stuffed with a mixture of cottage cheese, spinach, and tomatoes, making it a wholesome and satisfying option.

Serving size 4 People
Duration 45 Min
Difficulty medium
cottagecheesestuffedbellpeppers-cottagecheese-wide

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Wash the bell peppers and cut off the tops. Remove the seeds and membranes inside.
  3. Dice the tomatoes and chop the spinach finely.
  4. In a bowl, mix the cottage cheese, diced tomatoes, chopped spinach, olive oil, salt, and pepper until well combined.
  5. Stuff each bell pepper with the cottage cheese mixture.
  6. Place the stuffed bell peppers in a baking dish and cover with aluminum foil.
  7. Bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 15 minutes until the peppers are tender and slightly browned.
  8. Serve hot and enjoy!

Tip

For the best flavor, use fresh and ripe bell peppers. You can also add a sprinkle of your favorite herbs to the cottage cheese mixture for an extra burst of flavor.