Food & Beverage Industry Trends Highlights

Patacon popularity has changed by -24.59% over the past year. On average, Patacon is consumed 1.68 times every year. Market adoption for Patacon in restaurants is 1.55% and it is on 0.01% of recipes.

Patacon plating ideas from top restaurants

Most popular Patacon dishes in restaurants. October 2021 data
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Barroco (Lakewood, Ohio)
Cachapa Loka Corp (Passaic, New Jersey)
All Stars Sports Bar & Grill (New York, New York)
270 Deli (Uniondale, New York)

Fastest rising Patacon pairings

The fastest rising ingredients, flavors, and drinks with Patacon. October 2021 data
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#1mimosa
#2margarita
#3arepa
#4mofongo
72.80%
#5sausage
49.50%
#6beef
30.61%
#7empanada
6.82%
#8coffee
2.56%
#9chicken
0.22%

Food Market Overview for Patacon

Patacon Growth Over Time

Monitor trends in Patacon related conversations over the past year. October 2021 Data
Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '21Apr '21May '21Jun '21Jul '21Aug '21Sep '21Oct '2100.00250.0050.00750.010.01250.0150.01750.020.02250.0250.02750.03
  • Annual Growth

    Patacon consumption yearly growth rate
    -24.59%
  • Annual Consumption Frequency

    Patacon is consumed 1.68 times on average every year
    1.68
  • The percentage of the average American diet that Patacon represents. October 2021 data

    Market Adoption

  • The popularity of Patacon at home vs at restaurants. The dashed black line represents the breakdown of the industry average. October 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Patacon

    Popularity in Restaurants

    1.55%
    10,181 of 655,584 Restaurants
  • 0.01% of recipes have Patacon

    Popularity in Recipes

    0.01%
    400 of 5,264,673 Recipes

Product & Culinary Innovation Analysis

The upcoming food industry trends for Patacon. October 2021 data

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Patacon, as well as its fastest rising and falling ingredients. Broken down by food category. October 2021 data
Top prepared food Ingredients and Pairings
#1patacon
63.26%
#2empanada
7.13%
#3arepa
5.95%
#4salad
4.64%
#5sandwich
3.65%
Trending Ingredients and Pairings
#1lomo saltado
#2refried beans
#3vegetable soup
#4steak sandwich
#5green salad
Declining Ingredients and Pairings
#1bean salad
100%
#2philly cheesesteak
100%
#3cheese steak
100%
#4filet mignon
100%
#5grilled cheese
100%