meat Trends

Innovation Analysis

The most popular ingredients, flavors, and variations for meat, as well as the food and beverage combinations trending and fading over the past year

meat Trends Highlights the most popular meat ingredients with meat, as well as its fastest rising and falling ingredients. Broken down by food category
Top meat Ingredients
#1chicken
26.65%
#2steak
15.42%
#3beef
14.97%
#4bacon
12.57%
#5pork
9.58%
#6turkey
5.84%
#7brisket
2.84%
#8lamb
2.84%
#9ham
2.1%
#10pork belly
1.95%
#11pepperoni
1.2%
#12prosciutto
1.2%
#13spam
0.6%
#14salami
0.6%
#15ribeye steak
0.45%
#16chicken breasts
0.45%
#17grassfed beef
0.3%
#18pancetta
0.3%
#19turkey bacon
0.15%
Fastest Rising meat Ingredients
#1grassfed beef
#2spam
75.18%
#3ribeye steak
62.66%
#4chicken breasts
37.81%
#5pepperoni
35.59%
#6turkey
25.59%
#7brisket
19.90%
#8pork belly
19.62%
#9steak
3.30%
Fastest Falling meat Ingredients
#1pancetta
26.91%
#2prosciutto
19.33%
#3turkey bacon
12.3%
#4salami
9.95%
#5ham
9.67%
#6pork
6.38%
#7lamb
3.36%
#8beef
2.18%
#9bacon
2.06%
#10chicken
1.8%