bakery and desserts Trends

Innovation Analysis

The most popular ingredients, flavors, and variations for bakery and desserts, as well as the food and beverage combinations trending and fading over the past year

bakery and desserts Trends Highlights the most popular bakery and desserts ingredients with bakery and desserts, as well as its fastest rising and falling ingredients. Broken down by food category
Top bakery and desserts Ingredients
#1cake
33.7%
#2pastry
14.65%
#3bread
11.34%
#4sugar
6.77%
#5cheesecake
5.98%
#6toast
4.88%
#7candy
4.72%
#8pie
4.72%
#9cookies
3.94%
#10donuts
3.46%
#11muffins
1.26%
#12brioche
1.1%
#13chocolate chip cookies
0.79%
#14oreos
0.63%
#15sourdough bread
0.47%
#16crackers
0.47%
#17strawberry shortcake
0.31%
#18brown sugar
0.31%
#19rice cakes
0.31%
#20pita bread
0.16%
Fastest Rising bakery and desserts Ingredients
#1strawberry shortcake
68.08%
#2sourdough bread
65.48%
#3pita bread
63.65%
#4brown sugar
59.74%
#5chocolate chip cookies
56.23%
#6candy
20.03%
#7donuts
12.65%
#8pie
1.54%
#9cookies
0.19%
Fastest Falling bakery and desserts Ingredients
#1muffins
24.2%
#2brioche
22.02%
#3rice cakes
21.46%
#4oreos
21.19%
#5crackers
19.21%
#6cake
16.14%
#7cheesecake
13.07%
#8bread
10.6%
#9sugar
5.05%
#10toast
1.89%
#11pastry
1.28%