bakery and desserts Trends

Innovation Analysis

The most popular ingredients, flavors, and variations for bakery and desserts, as well as the food and beverage combinations trending and fading over the past year

bakery and desserts Trends Highlights the most popular bakery and desserts ingredients with bakery and desserts, as well as its fastest rising and falling ingredients. Broken down by food category
Top bakery and desserts Ingredients
#1cake
33.44%
#2pastry
14.65%
#3bread
11.15%
#4sugar
6.69%
#5cheesecake
6.05%
#6candy
4.78%
#7toast
4.78%
#8pie
4.62%
#9cookies
4.14%
#10donuts
3.5%
#11muffins
1.27%
#12roll
0.96%
#13cornbread
0.8%
#14chocolate chip cookies
0.8%
#15oreos
0.64%
#16sourdough bread
0.48%
#17crackers
0.48%
#18brown sugar
0.32%
#19pound cake
0.32%
#20pita bread
0.16%
Fastest Rising bakery and desserts Ingredients
#1cornbread
76.79%
#2pita bread
74.61%
#3chocolate chip cookies
47.97%
#4brown sugar
45.46%
#5sourdough bread
43.82%
#6donuts
20.47%
#7candy
18.96%
#8pie
11.48%
Fastest Falling bakery and desserts Ingredients
#1crackers
28.61%
#2muffins
28.19%
#3pound cake
27.97%
#4oreos
24.05%
#5roll
23.78%
#6cake
18.61%
#7cheesecake
14.59%
#8sugar
10.66%
#9toast
10.58%
#10bread
8.58%
#11cookies
4.14%
#12pastry
2.96%